Perfect Pour

Step 4:

Filled to the neck, topped off with an inch of foam, and no oxygen in the growler. ENJOY!

Oxygen Purge

Step 1:
Counter Pressure fill the growler with CO2, CO2 is heavier than Oxygen so as the growler fills with CO2, oxygen is pushed out.

Counter Pressure

No Foam, No Waste

Step 3:
Foam is controlled by filling from the bottom and controlling the speed of the pour. If poured properly there will be no foamy waste.

Smooth Fill

Step 2:
Start pouring beer and begin by releasing CO2 pressure. The speed of the pour is controlled by the amount of pressure released. Beer casccades down the sides of the growler providing a smooth fill from the bottom.

Counter Pressure

Oxygen Purge

Step 1:
Counter Pressure fill the growler with CO2, CO2 is heavier than Oxygen so as the growler fills with CO2, oxygen is pushed out.

Smooth Fill

Step 2:
Start pouring beer and begin by releasing CO2 pressure. The speed of the pour is controlled by the amount of pressure released. Beer casccades down the sides of the growler providing a smooth fill from the bottom.

No Foam, No Waste

Step 3:
Foam is controlled by filling from the bottom and controlling the speed of the pour. If poured properly there will be no foamy waste.

Perfect Pour

Step 4:

Filled to the neck, topped off with an inch of foam, and no oxygen in the growler. ENJOY!