Brewery’s beer image
Rye-din Dirty
Fargo Brewing Co.
Style: | American Imperial Stout |
Alcohol (abv): | 7.5% |
color (srm): | 60 |
Bitterness (IBU): | 35 |
suggested glass: | Small Tulip or Snifter |
Food pairings: | Bread, Buttery Cheeses (e.g. Swiss – Brie – Ricotta), Chocolate, Goose/Duck |
Beer description
Rye stout conditioned on cacao nibs, nutmeg, and sea salt.
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